Low Viscosity Lecithin Oil

Description

Low Viscosity Lecithin oil, LeciOIL ™50LV is oil-like soy lecithin liquid, non-GMO, the viscosity is max 2000 mPa s, modified for the spray food processing,Low viscosity and high fluidity provide one of the most important options available to manufacturers of processed foods using the spraying process.

Low viscosity Soy lecithin oil application:

Emulsifiers agents,Wetting agents,Viscosity modifiers,Dispersant agents, Mold Release aids agents, Surfactants agents

Low viscosity Soy lecithin oil specifications:

Acetone insoluble: 55%

Moisture: 2% max

Toluene Insoluble matter: 0.3% max

Viscosity CPS 25℃: 2000 max

Acid Value mgKOH/g: 35 max

Peroxide Value meq/kg: 10 max

As: 1 ppm max

Lead: 1 ppm max

Packages

in 20KG net weight HDPE drums; with pallets, 10.8MT/20'FCL

in 200KG net weight steel drums; with pallets, 18MT/20'FCL

Labeling:

Each packing unit must carry a label indicating the name of the product, the net weight, the name of the manufacture, the date of production, the batch code, expiry date or shelf life and storage condition.

Storage Conditions:

Keep in a cool, well-ventilated place, stored away from extreme heat and away from strong oxidizing agents.

Disclaimer

In addition to the quality criteria mentioned above, the material must be conforming to all other requirements of the Chinese Food Regulation that not specifically quoted in this specification.